Triple S Leadership Update

Triple S Leadership Update

Kevin Chow Appointed President

Billerica, MA – The Board of Directors is pleased to announce that Kevin Chow has been appointed President effective April 1, 2022. As VP of Member Development, Kevin has worked very closely with Members and Suppliers since he arrived at the company in 2017. His leadership has been evident through the Executive Development Program, recruiting new talent for Members, Regional Member Meetings, and his impact at the Member level. Kevin's collaborating, sharing, coaching, and strengths will put Triple S on a great path moving forward.

“I am very excited to take the helm, as we are already on a great trajectory as an organization,” Kevin said,I know the strength of our team, and together, we will continue to elevate Triple S.”

Kevin succeeds Eric Flinton who has served as president for the past 5 years. Eric has announced he is taking on a new challenge outside the jan-san industry.

“The Board would like to thank and recognize Eric for his many key accomplishments,” said Triple S Board Chairman, Michael Chiappe of California Janitorial Supply, “We wish he and his family the best”.


Craig Gilroy Promoted to Executive Vice President

Triple S also shared that Craig Gilroy has been elevated to the position of Executive Vice President. As Controller, Craig has done a tremendous job of putting the company into a strong financial position. He has a proven track record of managing finances, implementing policies to improve profits, and positioning the company for future growth.


Alicia Rodriguez Named VP of Sales

Alicia Rodriguez has been named as VP of Sales for Triple S. Alicia's background recently comes from Network Services where she was Director of Member Development - Corporate Accounts. Alicia has a strong background in the jan-san industry and buying groups.


About Triple S

Triple S is a Member-owned distributor group that provides marketing, procurement, and logistics programs to independent jan-san distributors. For more information, please visit

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